A spicy and sour addition based on marinated chili for noodles, roasted meat and many other dishes.
Preparation: A all-purpose sauce, used as an appetizer, seasoning and a dip ingredient. Store in a refrigerator after opening.
Ingredients: red chilli 60%, water 18,4%, salt 15%, sugar 4%, acidity regulator: acetic acid (E 260) 2,5%, preservative: potassium sorbate (E 202) 0,1%
Source: manufacturer's data