A starch of cassava in the form of small pearls.
unit: 400 g
brand: Cock
Tapioca is made from cassava starch. It is tasteless and does not cause allergies. It is an important ingredient of a gluten-free and low-protein diet. In the form of granules, it is used for making of puddings or so-called bubble tea (tea dessert).
Preparation: Soak in water and then cook until the pearls are soft and remain separate.
Ingredients: tapioca starch (99,997%), Sulphur dioxide (0,003%) as preservative
4000 nutritional tapioka granulat mały (en)
Typical nutritional information
Size:
100 g
Energy:
1469 kJ / 346 kcal
Fat:
0 g
- of which saturates:
0 g
Carbohydrate:
86 g
- of which sugars:
0 g
Fiber:
0,9 g
Protein:
0 g
Salt:
0,06 g
Source: manufacturer's data