PL 
EN 
Thin slices of baby ginger in a light vinegar pickle.
unit: 227g
brand: Cock
A pickled ginger is commonly added to sushi (to clean the palate and enhance the flavors). It is also used as a snack or addition to meat meals.
Preparation: The product is ready-to-use.
Ingredients: water, baby ginger (44%), salt, Acetic acid (E 260) as acidity regulator, Aspartame (E 951) and Sacharin (E 954) as sweeteners, Sodiuo benzoate (E 211) and Sodium metabisulphite (E 223) as preservatives.
Allergy advice: Source of phenylalanine and sulfites.
7201 nutritional imbir marynowany (en)
Typical nutritional information
Size:
100 g
Energy:
21 kJ / 5 kcal
Fat:
0 g
- of which saturates:
0 g
Carbohydrate:
0,6 g
- of which sugars:
0 g
Fiber:
1,4 g
Protein:
0 g
Salt:
2,9 g
Source: manufacturer's data